NEO CHINA RESTARUANT WILL BE CLOSED EVERY MONDAY BEGINING AUGUST 15, 2022

DINNER (temporary hours)
Sun-Thurs: 3:00 PM to 9:00 PM
Fri & Sat: 3:00 PM to 9:30 PM
We are offering take out only – no dine in

PRICES SUBJECT TO CHANGE

Special dietary needs are available upon request (e.g. no salt, no MSG, no sugar, no starch, etc.). Neo-China uses 100% vegetable oil in all of our dishes. Our chefs will add a special label to your dish, this will enable you to verify that you have received your requested dish. We will gladly prepare special dishes for large parties, see management for details.

Please note that all entrees are served with a choice of fried rice, steamed white, or steamed brown rice and that additional bowls of rice are $1.50 each when sharing dishes).

Cover Charge: There is a minimum ordering charge of $6.25 per guest.

                                                                                      – A note from the chef

quick links

Soups

Wonton, Egg Drop, Hot & Sour or Vegetable Corn

$2.95

 

Tofu & Fresh Vegetable Soup (for 2)

Selected fresh mixed vegetables prepared with chicken broth, unless otherwise specified.

$7.95

 

Subgum Wonton Soup (for 2)

Four wontons cooked with chicken, shrimp, and select fresh mixed vegetables cooked with chicken broth unless otherwise specified.

$8.95

 

House Special Soup (for 2)

A special combination of chicken, shrimp, scallops, crab meat, peas, carrots, mushrooms, and egg whites.

$9.95

Kid's Menu

Chicken Lo Mein and French Fries

$6.95

 

Chicken Finger and French Fries

$6.95

 

Chicken Fried Rice and French Fries

$6.95

Appetizers

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Egg Roll, Spring Roll, or Vegetarian Roll

$2.50 individually / $4.50  for a combination of two rolls

Crab Rangoon (5 pieces)

$5.95

 

Fried or Spicy Chicken Wings (6 pieces)

$8.95

 

Pan-Fried or Steamed Dumplings (6 pieces)

$8.95

Barbecue Spareribs (2 pieces)

$5.95

 

Stuffed Shrimp Roll (2 pieces)

$5.25

 

Sampler Combination

One of each: beef cho-cho, crab rangoon, stuffed shrimp roll, and zucchini, along with chicken fingers.

$8.95

 

Beef Cho-Cho

Marinated strips of beef served on skewers.

$8.95

 

Edamame

$5.95

Steamed Dishes

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D1. Vegetables

Fresh broccoli, carrots, squash, zucchini, jumbo onions, mushrooms, and snow peas.

$11.95

 

D2. Vegetables & Sliced Chicken Breast

$13.95

 

D3. Vegetables & Tofu

$11.95

D4. Vegetables & Shrimp

$15.95

 

D5. Vegetables, Chicken, & Shrimp

$15.95

 

D6. Vegetables, Shrimp & Scallops

$16.95

Fried Rice

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Prepared with peas, carrots, and egg.

R1. Vegetable Fried Rice (Napa, bean sprouts, mushrooms.)

$8.95

 

R2. Roast Pork Fried Rice

$9.95

 

R3. Chicken Fried Rice

$9.95

R4. Beef Fried Rice

$10.95

 

R5. Shrimp Fried Rice

$10.95

 

R6. House Fried Rice (Chicken, shrimp, and pork).

$10.95

Lo-Mein

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L1. Vegetable Lo-Mein

Napa, bean sprouts, carrots, mushrooms, scallions, and snow peas.

$9.95

 

L2. Roast Pork Lo-Mein

$9.95

 

L3. Chicken Lo-Mein

$9.95

 

L4. Beef Lo-Mein

$11.95

L5. Shrimp Lo-Mein

$11.95

 

L6. House Lo-Mein (Chicken, shrimp, and pork).

$12.95

 

L7. Chicken, Shrimp & Angel Hair

$12.95

 

L8. Singapore Noodles (Pork or Chicken or Shrimp) or Beef

$13.95

+ Additional $1.25 for Shrimp and Beef

+ Additional $2.00 for House (Pork, Chicken, & Shrimp)

Vegetables

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V1. Vegetable Delight

Sautéed broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow-peas, baby corn, water chestnuts and cauliflower in a brown sauce.

$11.95

V2. Broccoli in Garlic Sauce ♨

Hot and spicy fresh broccoli florets sautéed in a garlic seasoned brown sauce.

$11.95

V3. Eggplant in Garlic Sauce ♨

Hot and spicy Japanese eggplant sautéed with water chestnuts, red pepper and scallions in a garlic seasoned brown sauce. (Please note: this dish is seasonal!)

$13.95

V4. Mu Shu Vegetables

Slivered cabbage sautéed with mushrooms and egg. Served with five pancakes and plum sauce.

$12.95

V5. Mushroom Ravioli & Vegetables ♨

Hot and spicy wok-seared wild mushroom ravioli (Italian style) and fresh vegetables sautéed in a garlic seasoned brown sauce.

$13.95

 

 

V7. Home Style Tofu ♨

Hot and spicy fresh tofu wok-seared with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow peas and cauliflower in a spicy garlic brown sauce.

$12.95

 

 

V8. Tofu & Broccoli in Garlic Sauce ♨

Fresh wok-seared tofu and broccoli sautéed in hot and spicy garlic sauce.

$12.95

 

 

V9. Vegetables over Pan-Seared Noodles

Sautéed broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow peas, and cauliflower in a brown sauce, served on a bed of wok-seared noodles.

$12.95

Chicken

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C1. Sweet & Sour Chicken

Lightly battered and deep-fried chicken breast topped with green peppers, onions, carrots, and pineapple chunks smothered in a sweet & sour sauce.

$13.95

 

C2. Chicken & Broccoli

A favorite stir-fry combination of broccoli and tender chicken breast slices in a delicate white sauce.

$13.95

 

C3. Moo Goo Gai Pan

Enjoy a garden plate of sautéed fresh vegetables (broccoli, carrots, squash, zucchini, jumbo onions, mushrooms, and snow peas) in a brown sauce.

$13.95

 

C4. Chicken & Fresh Vegetables

Tasty diced chicken sautéed with broccoli, jumbo onion, mushrooms, yellow squash, zucchini, carrots, and snow peas in a brown sauce.

$13.95

 

C5. Luitzi Chicken

Battered slices of chicken breast sautéed broccoli, mushrooms, onions, and red pepper in a delicate chef special sauce.

$13.95

C6. Cashew Chicken or Almond Chicken

Seasoned tender diced chicken stir-fried with crunchy cashew nuts, mushroom, yellow squash, and green & red bell peppers in a brown sauce.

$14.50

 

C7. Imperial Chicken ♨

Lightly battered and deep-fried chicken breast stir-fried with water chestnuts, red bell peppers, and green onions in a lemon flavored sweet-sour and hot special sauce.

$13.95

 

C8. Chicken, Shrimp & Broccoli ♨

Marinated diced chicken and shrimp sautéed with fresh broccoli in hot & spicy brown sauce.

$14.95

 

C9. Hong Kong Chicken

Lightly battered and deep-fried chicken breast slices served on top of an array of sautéed vegetables (broccoli, carrots, yellow squash, zucchini, mushroom, jumbo onion, and snow peas) in a brown sauce.

$14.95

 

H1. General Tso’s Chicken ♨

Lightly battered chicken, deep fried to perfection, and folded in a celebrated hot & spicy brown sauce sautéed with broccoli. This exquisite dish was the favorite of General Tso, a well-known Chinese cuisine connoisseur of the Ching dynasty.

$13.95

 

 

H2. Chicken & Broccoli in Garlic Sauce ♨

Tender chicken slices sautéed with broccoli and red bell peppers to perfection then sautéed in our chef’s special garlic sauce.

$13.95

 

 

H3. Orange Chicken ♨

Lightly battered, deep fried chunks of chicken breast, sautéed with broccoli and red & green peppers. Prepared in a sweet orange peel and red chili pepper seasoned brown sauce.

$14.95

 

 

H4. Kung-Pao Chicken ♨

Tender diced chicken sautéed with peanuts, mushrooms, yellow squash, green & red bell peppers in a hot & spicy sauce.

$13.95

 

 

H5. Walnut Chicken ♨

Delicately seasoned chicken breast slices stir-fried with walnuts, mushrooms, yellow squash, green & red bell peppers, and broccoli in a hot & spicy brown sauce.

$14.95

H6. Chicken in Garlic Sauce

Chicken breast slices sautéed with water chestnuts, squash, zucchini, red bell peppers, and mushroom in our chef special garlic sauce.

$13.95

 

 

H7. Marco Polo Spicy Chicken ♨

Sautéed onions, squash, red bell pepper, and mushrooms in a special hot & spicy brown sauce served over tender chicken slices battered and deep-fried to perfection.

$14.95

 

 

H8. Chicken with Black Soybeans ♨

A very tasty combination of chicken breast slices, onion, baby corn, red bell peppers, and mushrooms sautéed in a hot and spicy black soybean sauce.

$13.95

 

 

H9. Hunan Chicken ♨

Marinated chicken breast slices sautéed with baby corn, water chestnuts, mushrooms, snow peas, and red bell peppers in a hot & spicy brown sauce.

$13.95

 

 

H10. Spicy Honey Chicken ♨

Lightly dusted chicken breast sautéed with broccoli and scallions. Prepared in a sweet, spicy, and zesty sauce.

$14.95

Beef

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B1. Pepper Steak

Tender steak slices sautéed with onions and green bell peppers in a brown sauce.

$15.95

 

 

B2. Beef & Broccoli

Tender steak slices sautéed with fresh broccoli in a brown sauce.

$15.95

 

 

B3. Mongolian Beef

Tender steak slices sautéed with scallions, jumbo onion, and mushrooms in a special combination of wine and soy sauce.

$15.95

 

 

B4. Beef & Fresh Vegetables

Tender steak slices sautéed with mushrooms, broccoli, carrots, jumbo onions, yellow squash, zucchini, and snow peas in a brown sauce.

$15.95

 

 

B5. Beef with Snow-Peas & Mushrooms

Tender steak slices sautéed with mushrooms and snow peas in a brown sauce.

$15.95

B6. Beef in Garlic Sauce

Tender steak slices sautéed with water chestnuts, red bell pepper, mushroom, yellow squash, and zucchini in our chef special garlic sauce.

$15.95

 

 

B7. Sha-Cha Beef ♨

Tender steak slices sautéed with broccoli, onion, carrots, mushrooms, and baby corn in a Sha-Cha sauce (a hot & spicy Chinese barbecue sauce).

$15.95

 

 

B8. Sesame Beef

Beef marinated, lightly battered, and deep-fried to perfection, then stir-fried with broccoli and sesame seed in our chef’s special brown sauce.

$16.95

 

 

B9. Hunan Beef ♨

Tender steak slices sautéed with mushrooms, water chestnuts, baby corn, red bell peppers, and snow peas in a hot & spicy brown sauce.

$15.95

Shrimp

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S1. Sweet & Sour Shrimp

Lightly battered, deep-fried shrimp topped with green pepper, jumbo onions, carrots, and pineapple chunks smothered in a sweet & sour sauce.

$15.95

 

S2. Shrimp & Vegetables over Pan-Seared Angel Hair

Fresh jumbo shrimp sautéed with fresh vegetables in a white sauce. Served in a nest of wok-seared Chinese angel hair.

$16.95

 

S3. Shrimp & Broccoli in Garlic Sauce

Delicately marinated shrimp and broccoli sautéed to perfection in garlic sauce.

$15.95

 

S4. Shrimp & Fresh Vegetables

Fresh shrimp sautéed with fresh broccoli, carrots, yellow squash, zucchini, jumbo onions, and snow peas in a special brown sauce.

$15.95

 

S5. Shrimp with Snow-Peas & Cashew Nut

Fresh jumbo shrimp sautéed with snow peas, red bell peppers, water chestnuts, and cashew nuts in a delicate white sauce.

$15.95

S6. Shrimp in Garlic Sauce

Marinated shrimp sautéed with water chestnuts, yellow squash, zucchini, red bell pepper, and mushrooms in garlic sauce.

$15.95

 

 

S7. Sha-Cha Shrimp ♨

Shrimp sautéed with fresh broccoli, mushrooms, onions, carrots, and baby corn in Sha-Cha sauce (a hot & spicy Chinese Barbecue sauce).

$15.95

 

S8. Shrimp with Lobster Sauce over Angel Hair

Fresh jumbo shrimp sautéed with mushrooms, peas, carrots, and egg in a seafood-based white sauce. Served in a nest of wok-seared Chinese angel hair.

$15.95

 

S9. Walnut Shrimp

Shrimp marinated in aromatic spices stir-fried with walnuts, mushrooms, yellow squash, green and red bell peppers in a brown sauce and garnished with steamed broccoli.

$15.95

 

S10. Spicy Honey Shrimp ♨

Lightly dusted shrimp sautéed with broccoli and scallions. Prepared in a sweet, spicy, and zesty sauce.

$15.95

Pork & Duck

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P1. Sweet & Sour Pork

Lightly battered and deep-fried chunk of pork topped with green peppers, onions, carrots, and pineapple chunks smothered in a sweet & sour sauce.

$13.95

 

P2. Pork & Fresh Tofu in Garlic Sauce ♨

Hot and spicy slivered pork and diced fresh tofu sautéed with scallions in a garlic brown sauce.

$13.95

 

P3. Mu Shu Pork

Slivered pork sautéed with scallions, jumbo onions, and mushrooms in a blend of white wine and soy sauce.

$13.95

 

P4. Pork in Garlic Sauce ♨

Hot and spicy slivered pork sautéed with water chestnuts, yellow squash, cauliflower, zucchini, asparagus, mushrooms and red peppers in our chef’s spicy garlic brown sauce.

$13.95

 

P5. Mongolian Pork

Slivered pork sautéed with scallions, jumbo onions, and mushrooms in a blend of white wine and soy sauce.

$13.95

P6. Imperial Duck ♨

Hot and spicy boneless half of duck sautéed with water chestnuts, red peppers, and green onions in a lemony sweet and spicy sauce.

$18.95

 

P7. Duck Sauce Duck

Boneless half of duck topped with sautéed mushrooms, jumbo onions, and scallions in a brown sauce.

$18.95

 

P8. Duck over Pan-Fried Noodles ♨

Hot and spicy boneless half of duck over pan-fried noodles, topped with sautéed broccoli, mushrooms, yellow squash and red peppers in a spicy brown sauce.

$18.95

 

P9. Mu Shu Duck

Shredded duck sautéed with cabbage, mushrooms, and egg. Served with five pancakes and plum sauce.

$15.95

 

P10. Sesame Pork

Lightly dusted slices of pork fried to a crisp and then sautéed in a sweet brown sauce and topped with sesame seeds. Served with a side of steamed broccoli.

$15.95

Chef's Specials

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N1. Imperial Triple Crown ♨

Hot and spicy lightly battered chicken breast, stuffed shrimp roll and pork sautéed with water chestnuts, red pepper, and scallions in a spicy lemony sweet and spicy sauce.

$16.95

 

N2. Seafood over Pan-Seared Angel Hair

Fresh scallops, jumbo shrimp and a petite lobster tail sautéed with broccoli, carrots, yellow squash, zucchini, jumbo onions mushrooms, asparagus, snow peas and cauliflower in a white sauce and severed over wok-seared Chinese angel hair.

$23.95

 

N3. Royal Hawaiian

Sliced chicken breast, jumbo shrimp and beef sautéed with broccoli, carrots, yellow squash, zucchini, onions, mushrooms, snow peas, asparagus and cauliflower in a brown sauce.

$15.95

 

N4. Family Delight

Sliced chicken breast, petite lobster tail, shrimp, scallops and beef sautéed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow peas, asparagus and cauliflower in a brown sauce.

$23.95

 

N5. Chicken, Shrimp & Mushroom Ravioli ♨

A hot and spicy Neo-China signature! Diced chicken thigh meat, jumbo shrimp, pan seared wild mushroom ravioli (Italian style) and fresh vegetables sautéed in a spicy garlic brown sauce.

$16.95

 

N6. Shrimp & Scallops in Garlic Sauce ♨

Hot and spicy jumbo shrimp and scallops sautéed with water chestnuts, yellow squash, cauliflower, zucchini, asparagus, mushrooms and red peppers in spicy garlic seasoned brown sauce.

$16.95

 

N7. Deep Sea Delight

Petite lobster tail, scallops, and jumbo shrimp sautéed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow peas and cauliflower in a white sauce.

$21.50

N8. Hunan Pan-Seared Noodles ♨

Hot and spicy sliced chicken breast, jumbo shrimp and beef sautéed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, cauliflower and snow-peas in a spicy brown sauce served over a bed of wok-seared noodles.

$15.95

 

 

N9. Beef. Shrimp, & Scallops

Tender steak slices, shrimp and scallops sautéed with broccoli, carrots, squash, zucchini, jumbo onions, mushrooms, and snow-peas in a brown sauce.

$15.95

 

 

N10. Chicken & Beef with Pan-Seared Angel Hair

Tender sliced steak and chicken breast sautéed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, asparagus, snow peas and cauliflower in a brown sauce. Served in a wok-seared Chinese angel hair.

$15.95

 

 

N11. Shrimp & Scallop with Pan-Seared Noodles

Shrimp and scallops sautéed with broccoli, carrots, yellow squash, zucchini, jumbo onions, mushrooms, snow peas, asparagus and cauliflower in a brown sauce.

$15.95

 

 

N12. Quadruple Kung Pao ♨

Diced chicken thigh, fresh shrimp, scallops, and beef sautéed with diced mushrooms, zucchini, yellow squash, green and red pepper and peanuts in a spicy brown sauce.

$15.95

 

 

N13. Chicken & Shrimp with Vegetables over Angel Hair ♨

Hot and spicy tender slices of chicken breast, jumbo shrimp and fresh vegetables sautéed in our chef’s spicy garlic brown sauce. Served in a nest of wok-seared Chinese angel hair.

$15.95

 

 

N14. Grouper in Garlic Sauce ♨

Grouper with broccoli and red pepper in garlic sauce.

$15.95

Deserts

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New York Style Cheesecake

$4.50

Ice Cream

Vanilla, Chocolate, or Strawberry flavor

$3.15

Lychee

Chinese fruit

$3.15

Beverages

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Coffee, Iced Tea, Lemonade, Pink Lemonade $2.50 • Pepsi Products  ⁄Dr. Pepper ⁄ Ginger Ale $2.50 • Pot of Hot Tea $2.50

Neo-China Restaurant
4015 University Drive Durham, NC 27707
(919) 489-2828